Apple Sauce -- that you will eat straight from the jar!

Apple sauce is one of my FAVORITE foods! During the Autumn in Michigan apples are in full season! You can get apples for cheap at local orchards and I even have friends and family members who have apple trees!!!

So this is what you do:

-Peel, core, and chop about 20-25 apples 
-Place these apples into a stock pot
-Cook on low for anywhere from 1-2 hours or until the apples are soft
-Put the cooked apples into a food processor and process them until they are at the consistency you want
-Once it is processed put them into sterile canning jars & can them!

---